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Our Champagne Brunch Menu

Brunch Specials are Saturdays from 11 am - 2 pm
& Sundays ​11 am - 2 pm (Brunch menu only)

Sharable plates at The Rouge Wine Bar


Cheese Board 16

3 Chef Selected Cheeses, Honeycomb, Marcona Almonds, Fig Jam, Crackers

Charcuterie Board 22

Chef Selection cheese and Salumi, Honeycomb, fig jam, grilled bread, rosemary olives, apricots, fresh berries

Roasted Olives 6


Small Plates at The Rouge Wine Bar and Patio

Small Plates

7x Farms Steak Tartare* 15

Dijon Mustard, Cornichons, Fried Capers, Quail Egg Yolk,Crusty Bread

French Onion Soup 8

Gruyere Cheese, Garlic Crouton

Smoked Beet Salad 12

Gold & Red Beets, Pomegranate vin, Roasted Pepitas, Herbed Goat Cheese

Truffle Fries 8

Roasted Garlic Aioli, Parmesan

Entrees at The Rouge Wine Bar and Patio


Biscuits & Gravy* 16

Two Eggs, Breakfast Potatoes

Fried Chicken 24

Garlic Whipped Potatoes, Roasted Brussels

Balsamic Glazed Salmon* 26

Butternut Squash, Kale, Roasted Garlic

Daily omelet* 12

Chef selection, breakfast potatoes, toast, jam

Rouge breakfast* 14

Two eggs, breakfast potatoes, spiced bacon, sausage

Peri Peri Wings & waffles* 15

Scrambled eggs, Blueberry Habanero Jam, maple syrup

Brunch burger* 15

8oz Angus beef, tomato jam, candied bacon, cheddar, arugula, fried egg, french fries

Prime rib hash 18

Fresno peppers, potatoes, kale, hollandaise

Croque madame* 15

Ham, gruyere, bechamel, fries

Classic Benedict  18

Proscuitto, Breakfast Potato, Tarragon Hollandaise

7x farms wagyu strip and eggs* 42

Breakfast potatoes, watercress

Smoked Salmon Avocado Toast* 13

Pickled Red Onions, Sumac Yogurt

* These items may be prepared rare or undercooked

Bottomless Mimosas, Bloody Marys, & Micheladas  23 Per Person

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